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Mould: A Cheese Festival 2021, Melbourne




You can never have too many occasions to eat cheese, but this Melbourne cheese festival isn’t just keen to shower cheese fiends with creamy goodness. A collaboration between Bruny Island Cheese Co. cheesemaker Nick Haddow and the organisers of Pinot Palooza, Mould wants dairy lovers to explore and devour the mild, hard and soft bites that Australia’s best cheese wizards have to offer.

Heading to a new location for 2021, the festival will paint the Abbotsford Convent yellow on Friday, June 25 and Saturday, June 26. Alongside unlimited tastings of Australia’s best cheeses — with the lineup still be to announced — it’ll feature flavoursome fare from other food vendors. Think of it as a cheese tasting trip around…

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